Dolcetta Artisan Sweets


Dolcetta Artisan Sweets

Handcrafted in Seattle by former pastry chef Andrea Terrenzio, Dolcetta is what you get when you mix talent and passion.  Having previously worked at Restaurant Zoe, Quinn’s, Rover’s, and Campagne, Terrenzio now makes confections intended to spread joy among chocolate lovers everywhere.  A portion of all sales are donated to Food Lifeline, a local non-profit that provides nutritious food to low-income residents.


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